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High content of caffeine.
Noble taste and intense flavor.
Dense body of the drink with a rich taste and pronounced notes of chocolate and freshly baked bread.
Exceeded the high of the 70s...
What affects the taste of coffee...
Until the XIV century, coffee grew in Ethiopia as a wild plant. Later coffee tree was brought to the Arabian...
There are about 70 sorts of coffee trees existing nowadays, from dwarf shrubs to 10-meter giants.